I did what I could to find a previous question that answers mine but the closest I could come was this bakery example which does a good job getting me almost there.
www .access-programmers.co.uk/forums/showthread.php?t=108048
(sorry about the link format)
The hypothetical in the above post describes how a baker might set up a table of ingredients and a table of cakes that they sell.
This is just what I want to do but where I'm stuck is the next step where I want to track lot numbers of the ingredients for each order.
I have customer A who orders a cake that I call 'Simple cake' and it uses flour, sugar, and eggs to make this cake. I want to be able to make a new entry in another table where I can store the order details such as date I made the cake, lot number of the flour/sugar/eggs, expiration date of the cake and so on.
I think I could manage that except the confusing part for me is when I go to make my next order for customer B they order a 'complicated cake' which uses flour, sugar, eggs, milk, nuts, frosting, sprinkles, birthday candles. How can these two different types of cakes fit into my above described order table where I track the ingredient lot numbers along with the other information?
www .access-programmers.co.uk/forums/showthread.php?t=108048
(sorry about the link format)
The hypothetical in the above post describes how a baker might set up a table of ingredients and a table of cakes that they sell.
This is just what I want to do but where I'm stuck is the next step where I want to track lot numbers of the ingredients for each order.
I have customer A who orders a cake that I call 'Simple cake' and it uses flour, sugar, and eggs to make this cake. I want to be able to make a new entry in another table where I can store the order details such as date I made the cake, lot number of the flour/sugar/eggs, expiration date of the cake and so on.
I think I could manage that except the confusing part for me is when I go to make my next order for customer B they order a 'complicated cake' which uses flour, sugar, eggs, milk, nuts, frosting, sprinkles, birthday candles. How can these two different types of cakes fit into my above described order table where I track the ingredient lot numbers along with the other information?