Day 1
I’ve completed my first full day of fasting! Now into day two, and so far I haven’t felt any overwhelming urge to eat—though I’m not sure how I’d hold up if someone started frying bacon nearby.To manage cravings, I’m drinking plenty of water. When the urge gets strong enough that I feel I might give in, I make a simple broth from an OXO Cube—beef or chicken, depending on my mood. Normally I prepare it with two cubes, plus pepper and a clove of garlic, but for fasting I tried just one cube to cut the calories. Surprisingly, it tasted fine, and I wonder why I never tried that before.
Physically, I feel better. My arthritis pain, which is usually just a dull background sensation, seems lighter. My insides feel cleansed, almost “washed through.” I feel lighter on my feet—though I’m not sure if that’s psychosomatic or a genuine change. Overall, I sense my body feels fresher, cleaner, less burdened.
The scales, however, show no change. A little disappointing, but not unexpected. Still, I’m optimistic about finishing today without eating, and I think tomorrow might be possible too.
Day 2
Things went well until midday, when my wife made a bacon sandwich—and one for me too. Normally that would be a welcome treat, but this time it was a real dilemma. A fresh bacon sandwich on soft white bread, with Heinz ketchup… it was almost irresistible.You’re probably thinking I gave in right then. But no—I resisted. At least until midnight. By then, I felt I had conquered day two and was already into day three. The sandwich was waiting in the fridge, practically staring at me. I ate half of it. And, to top it off, I grabbed a Cornetto ice cream from the freezer.
Almost immediately, I felt the difference: my mood dipped, I felt deflated. I drank a couple of glasses of water and went to bed.
Day 3
This morning, the other half of the bacon sandwich is still in the fridge, edges curled and less appealing. Oddly enough, I’m not tempted by it. Right now, I feel confident I can get through today without breaking the fast.
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